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Reuben Sandwich

Fanestil Meats House Recipe
Total Time 15 minutes
Course Main Course
Cuisine American
Servings 1 Sandwich
Calories 650 kcal

Ingredients
  

  • 2 slices Rye bread
  • 2 tbsp Hoganville Sauerkraut (available in the Fanestil Meats Fresh Local Market)
  • 2 slices Swiss or Provolone Cheese (available in the Fanestil Meats Fresh Local Market)
  • 4-6 oz Shaved Pastrami (available in the Fanestil Meats Fresh Local Market)
  • 4 tbsp any type of condiment for sandwich (Thousand Island Dressing, Mayo, etc.)

Instructions
 

  • Butter each slice of bread and place into skillet buttered side down.
  • Spread dressing or condiment on each slice of bread.
  • Evenly spread Sauerkraut and place a slice of cheese over each slice of bread.
  • Pile the pastrami on one side, then press the sandwich together.
  • Place skillet over medium-low heat and grill until bread is browned and crisped.
  • Flip sandwich over to grill other side.