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Fanestil Meats Bacon Alfredo Delight
Fanestil Meats House Recipe
Print Recipe
Pin Recipe
Total Time
30
minutes
mins
Course
Main Course
Cuisine
American
Calories
569
kcal
Ingredients
12
slices
Fanestil Meats thick-cut bacon cooked
1
cup
Finely chopped red onion
2
tsp
Minced garlic
16
oz
Rotini pasta cooked al dente
4
cups
Chicken broth
Salt and pepper to taste
1
cup
Heavy cream
2
cups
Finely grated Parmesan cheese
2
tsp
Cornstarch
1
package
Cherry tomatoes halved
2
tsp
Basil chopped for garnish
Instructions
After cooking bacon, use the grease to cook the onion in a large skillet. After onion is translucent, add pasta and broth.
Make a rue from cornstarch with a small amount of water. Add to mixture and stir in well.
Remove from heat and stir in the cream and cheese until the cheese has melted. Add ½ of the bacon and mix and ½ of the cherry tomatoes.
Garnish with additional chopped bacon, tomato and basil as desired; salt and pepper to taste.